Salmon Rice Green-Bean Bowl

Ingredients

• 2 salmon fillets (5 oz each)
• 1 cup cooked rice
• 2 cups green beans
• 1 tbsp soy sauce
• 1 tsp sesame seeds

Steps

1. Roast or pan-sear the salmon.
2. Steam the green beans; warm the rice.
3. Build the bowl; drizzle soy and sprinkle sesame.

GLP-1 tip: A balanced training-day plate: protein, smart carbs, and greens.