Dinner
Sheet-Pan Salmon + Greens
≈34g protein · 410 cal · 20 min · 2 serving(s)
34g
Protein
410
Calories
14g
Carbs
20
Minutes
Ingredients
- 2 salmon fillets (5-6 oz each)
- 4 cups broccoli or green beans
- 1 tbsp olive oil
- 1/2 lemon
- Salt, pepper, garlic powder
Steps
- Heat oven to 425°F. Toss greens with oil, salt, pepper on a sheet pan.
- Add salmon, season, and squeeze half a lemon over.
- Roast 12-15 min until salmon flakes.
GLP-1 tip: One pan, minimal cleanup — the classic 6:45pm dinner fix.
